Pairings & Profiles

Classic Fire

Flavour Profile: sweet roasty, with a garlic finish
Scollville Units: approx 125,000
Heat Intensity: a touch of bright warmth

Cheese: white cheeses like havarti, mozzarela and cheddar
Wine: full body reds like merlot,
Beer: amber, blondes, IPAs, lagers, pilsners,
Drink: manhattan, coke plus, lemonade

Best time of the day to use: breakfast, lunch, dinner, snack
Restaurant Pairing: Canadian: Steak and potatoes, burgers and fries, bean burritos
Try With: cheese pizza, cassarols, pasta dishes

 

Mango Fire

Favour Profile: sweet with out the citrus
Scollville Units: approx 115
Heat: balance with the sweetness of the mango

Cheese: cream cheese, mozzarella, havarti
Wine: a smooth sweet white like pinot noir
Beer: ambers, blondes, IPAs, lagers, pilsners,
Drink: cuba libre, dark & stormy,

Best time of the day to use: lunch, dinner, snacks
Favorite Meals: pan fried white fish, bbq veggies
Restaurant Pairing: caribbean: Roti, bbq fish or chicken,

 

Lime Fire

Favour Profile: a blast of fresh citrus followed by sweet then followed up by heat
Scollville Units: approx 125,000
Heat Intensity: heat slowly builds at the end of the experience

Wine: bright dry white like
Beer: IPA, lager,
Drink: dry martini, pisco sour, gin & tonic

Best time of the day to use: lunch, dinner, snacks
Favorite Meals: fish tacos, guacamole, fried fish
Restaurant Pairing: mexican: burritos, fajitas